PDO cheese made with thermized sheep's milk collected exclusively in Sardinia from the cooperative's farming members. The cheese is white, free of holes, and has a thin, white rind. With a savory, intense flavor and characteristic lactic notes, it is aged for at least five months.
Regular price€9,00
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PDO cheese made with thermized sheep's milk collected exclusively in Sardinia from the cooperative's farming members. The cheese is white, free of holes, and has a thin, white rind. With a savory, intense flavor and characteristic lactic notes, it is aged for at least five months.
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