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Salami 0.3kg
The salami produced by Salumificio Bonini is the result of ancient peasant tradition. Characterized by a thick, flavorful filling and a sweet texture, it is prepared with a succulent blend, hand-crafted and then stuffed into high-quality casings that preserve its tenderness and aroma.
Vacuum-packed. Do not pierce. Store in a cool place: +4°/+6°C. Origin: Italy.
It contains no gluten and no milk derivatives.
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The salami produced by Salumificio Bonini is the result of ancient peasant tradition. Characterized by a thick, flavorful filling and a sweet texture, it is prepared with a succulent blend, hand-crafted and then stuffed into high-quality casings that preserve its tenderness and aroma.
Vacuum-packed. Do not pierce. Store in a cool place: +4°/+6°C. Origin: Italy.
Energy value: 1136.58 kJ / 271.91 kcal
Fat: 27 g
Of which saturated fatty acids: 10.3 g
Carbohydrates: 0.3 g
Of which sugars: 0 g
Protein: 27.7 g
Salt: 1.68 g
Italian pork, salt, herbs, spices, garlic. Preservatives: E250, E252.
- It contains no gluten and no milk derivatives.