Terrano

Terrano stands out for its exuberant acidity, wild raspberry and blackberry aromas, and its characteristic intense ruby red color with purplish hues, confirming its elevated organoleptic qualities due to the presence of very high levels of free radical-fighting, anti-aging, antioxidant, and antiviral polyphenols. Its low tannin content and moderate alcohol content make it a medium-bodied wine, ideal with cured meats and traditional Karst dishes. When enjoyed young and at a cool serving temperature, this wine pairs well with fatty fish, especially eel.