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Organic Boiled Chickpeas 340g
Boiled chickpeas pair well with fish dishes, but are equally delicious when paired with extra virgin olive oil warmed with chopped rosemary leaves. Mash a few chickpeas with a fork, keeping a few whole, and sauté them in a pan with oil and garlic, adding a little tomato and a ladle of cooking water, for a quick and delicious pasta and chickpea dish.
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Boiled chickpeas pair well with fish dishes, but are equally delicious when paired with extra virgin olive oil warmed with chopped rosemary leaves. Mash a few chickpeas with a fork, keeping a few whole, and sauté them in a pan with oil and garlic, adding a little tomato and a ladle of cooking water, for a quick and delicious pasta and chickpea dish.
Energy: 678 kJ/161 kcal
Fat: 2 g
of which saturated fatty acids: 0.2 g
Carbohydrates: 25 g
of which sugars: 3 g
Protein: 7.5 g
Salt: 0.05 g
Organic chickpeas, water, salt. May contain residues of cereals containing gluten.