Artisan Tuscan Fusilli Pasta from Ancient Grains

Frescobaldi

I Tirrena Fusilli are not just a simple pasta, but a tribute to the biodiversity of Tuscany. Produced by the Frescobaldi family, these fusilli are made from a unique blend of ancient grains (Senatore Cappelli, Khorasan, and Evoldur) grown in the airy lands near the Tyrrhenian coast.

Why choose Tirrena Fusilli?

  • Bronze Die Extrusion: The spiral shape and rough surface are designed to capture the sauce in every curve.

  • Slow Drying: A low-temperature process that preserves the nutritional properties and the aroma of the grain.

  • Highly Digestible: Thanks to the use of ancient grains, it is the ideal choice for those looking for a light yet nutritious pasta.

  • Short Supply Chain: Every step takes place in the heart of Tuscany, guaranteeing traceability and absolute quality.

👨🍳 Chef's Tips: Tirrena Fusilli

  • The ideal sauce: Perfect with light vegetable pestos, such as a zucchini and mint pesto, or with the classic Tuscan ragù. Their shape also wonderfully holds creamier sauces.

  • Cooking time: 10-12 minutes.
€5,90

Gluten, may contain traces of eggs, soy and mustard.

Only 12 left in stock. Order soon.

Spese di spedizione gratuite per ordini superiori a €70

Sistemi di pagamento rapidi e sicuri

Valori Nutrizionali

Energy value: 1423 kJ / 340 kcal
Fat: 2.5 g
Of which saturated fatty acids: 0.8 g
Carbohydrates: 68 g
Of which sugars: 3.7 g
Fiber: 3 g
Protein: 12.5 g
Salt: 0.002 g

Ancient grain varieties grown: Senatore Cappelli, Khorasan, Evoldur

Ingredienti

Durum wheat semolina, water.

Allergeni
  • Gluten, may contain traces of eggs, soy and mustard.

Questo prodotto è parte della selezione Tuquam: una ricerca continua di eccellenze
artigianali, scelte per qualità, origine e capacità di creare abbinamenti unici.

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