Classic Small Bladder Mortadella

Mortadella made according to the Bolognese recipe with meat from pigs born, raised, and slaughtered in Italy. It looks like a whole mortadella, but in a mini version. The slice is much pinker than other mortadellas, light and digestible, and has a distinctive meaty flavor, with a distinctive and delicate aroma due to the use of the natural bladder.

Excellent sliced to enhance crostini or a charcuterie board. Ideal for Christmas baskets or self-service counters.