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Hare Ragù 190g
A typical peasant dish from central Italy, hare ragù is made with only the best, bold-tasting cuts of hare, macerated in red wine and flavored with thyme.
No preservatives and gluten-free.
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A typical peasant dish from central Italy, hare ragù is made with only the best, bold-tasting cuts of hare, macerated in red wine and flavored with thyme.
Energy value: 656 kJ / 158 kcal
Fat: 10.7g
of which saturates: 3.8g
Carbohydrates: 2.7g
of which sugars: 2.7g
Protein: 12.6g
Salt: 1g
Hare meat 60%, fresh vegetables in varying proportions (onions, carrots, celery), Italian tomatoes, Trentino red wine (sulphites), Italian EVO oil, butter, rice flour, sunflower oil, sea salt, natural flavors, lemon peel, thyme.
- No preservatives and gluten-free.